Myth: “Yes, it will fit.”
Fact: You can’t deny the reality of a square foot,
but it’s amazing how many people try to do just that. One client
insisted on putting an island in her new townhouse kitchen, although there was
clearly not enough room for it. She tried to do what’s
popular without any thought to whether it would work in the space. Now, there’s
barely room to stand behind it to use the counter and you can’t
put anything on the adjacent wall except for a painting.
Human nature is tricky. We can unwittingly grow attached to our
old appliances and end up with new refrigerators that are too small or too large or with ovens that are short on
burners. Or, we forget our physical limitations and opt for a sink bay window
that’s too deep or an island that’s too huge to clean. It's important to
pay particular attention to aisle width, which should be between 42”
and 48”. If there’s too little space, you’re
stuck if someone lowers the door of the oven, dishwasher or microwave. Always
try to maintain your objectivity, and remember that, in the end, utility trumps
every other consideration.
Myth: You can decide on the design as you go
Fact: Designing on the fly is likely to lead to a big mess. For a
successful design plan, it's important to start with a clear picture of what
you want, and it's even better to have it down on paper with each detail
selected. You can successfully mix styles and pieces, but even if you're a
seasoned pro, this requires considerably more strategy than just picking up
decor that you like on a whim. There's nothing worse than getting to the middle
or end of a project to find out that sink you really wanted is back ordered for
3 months.
The end of the year is drawing near and we will begin focusing on
new ideas. If you have any you would like added to the list or questions
regarding some we have already discussed, don't hesitate to contact me at jessica@webbercoleman.com
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